The Barista T Plus is Ascaso’s top of the range commercial machine, designed to keep up in high demand settings such as cafes, event catering, large offices, bars, and more. Manufactured high quality steel, the Barista T is built for maximum sturdiness and a longer useful life. With an extra large cup warming surface and powerful, professional steam, this machine is the perfect companion for the commercial barista.

Thermal Stability System – How does it Work?

Clean, filtered water enters the machine through the rotary pump. The water travels through the water/steam boiler through a U-shaped preheating tube (manufactured from thick 100% AISI 316 L Stainless Steel) at network or ambient temperature, coming out hot without touching or altering the water in the boiler. This system is extremely efficient, with no need to use any additional energy to preheat the water prior to entering the groups.

By the time the water enters the thermodynamic groups, it has been heated to a temperature of 80°C.

The coffee group’s thermodynamic capabilities and the algorithm established in the electronic exchange guarantee precise thermal stability of the water upon exit of the group (+-0.5°C), both in situations of continuous or timely consumption.

All of this occurs without constantly reheating the water or having saturated groups. Achieve efficiency and sustainability, and enjoy clean water in each coffee at a constant temperature.

Energy Efficiency

The Barista T guarantees a saving of 50% when compared to a single boiler traditional coffee machine (4.6 kWh – Barista T, 2 group).

Use of electronically controlled thermoblocks focused on conserving energy by heating the extraction water only.

Electronic temperature management – the heating element only operates when necessary and only for as long as required. It allows for ‘smart’ control, with a much lower energy consumption than other systems on the market.

PID Control in all the coffee groups and steam boiler. Featuring electronic thermostats that are much more precise and act much faster than the traditional mechanical pressure gauge system.

The Multi-Group System means that power is only used by the part of the machine in use at any time. Each group can be turned on or off independently.

Thermal lagging made from high-tech material for coffee and steam boilers. This notably increases the quality and energy-efficiency of the coffee machine.

Traditionally, the energy consumption of a professional coffee machine is high, especially considering the length of time for which it is used. Save on electricity bills by choosing the Barista T for professional setup.

Features:

• Thermodynamic Multi-Group Technology (On/Off by Group)
• Stainless-Steel Large Capacity Independent Steam Boiler
• External PID - Control each Group & Steam Boiler (+0.1°C) Individually
• Ability to switch each Group Off/On
• External Timer for each Group
• Digital Display in each group
• Thermal Lagging on Steam Boiler & Groups
• Precise Thermal Stability (+/- 0.5°C)
• Dynamic Preheating (Coffee Groups)
• 50% More Energy Efficient than a traditional coffee machine (HX Monoboiler)
• Fully adjustable Pre-Infusion (0.1s precision)
• Volumetric Dosing with Backlit Buttons
• Generous Active Cup Warmer (Switch On/Off) with Railing Surround
• Cool Touch Steam Wand with 360° Mobility
• LED Work Area Lights
• Ultra-quiet High Performance Volumetric Pump

Specifications:

• Dimensions (WxDxH): 920 x 475 x 535
• Weight: 93kg
• Boiler Power (230V): 3500W 50-60Hz
• 8.5L Boiler Capacity
• Coffee Groups Power: 1000W x3
• High Performance Rotary Pump (200L)
• Stainless Steel Element, Pump, Boiler & Fittings
• Stainless Steel Chassis

Accessories:

• Single Spout Portafilter with Wooden Handle
• Dual Spout Portafilter with Wooden Handle x3
• Single Filter Basket (7g)
• Dual Filter Basket (14g) x3
• Blind Filter Basket
• Aluminium Tamper

Country of origin

Spain